Logo
Schedule A Private Event - 740-969-1308

Chat post

Mike:

Other techniques associated with Old World winemakers include higher fermentation temperatures and a period of extended maceration following fermentation where the wine can leech more phenolic compounds from the grape skins.

Lisa:

This can create more tannic and austere wines with more layers of complexity that require longer periods of bottle aging in order to mature. In contrast, the technique of transferring the must into oak barrels during fermentation and inducing malolactic fermentation early is more commonly associated with New World wine regions and wines that are softer and mature earlier.

Read more
Recent Comments
    Archives
    • March 2019 (1)
    • January 2015 (22)
    • November 2014 (17)
    • October 2014 (12)
    • September 2014 (5)
    • July 2014 (3)
    • June 2014 (11)
    • May 2014 (4)
    • February 2014 (20)
    • January 2014 (17)
    February 2014
    M T W T F S S
     12
    3456789
    10111213141516
    17181920212223
    2425262728  
    « Jan   May »
    Flickr
    Follow us
    Logo
    Keep yourself posted about our work and our events by following us on social networks.
      Location

      Clearcreek Country Vinyards
      9214 Westfall Road
      Amanda, Ohio 43102
      (740)-969-1308

      Designed by StyglerIT©

      We Are Open To The Public

      Saturdays: 4:00pm - 8:00pm

      Follow Us On Social Media
      Facebook Instagram
      ThemeREX © 2022 All Rights Reserved